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Funeral and Wake Menu
 

 

All choices come with Salad and Rolls Buffet Style

Special pricing for the families and set up and delivery free

This is a basic menu we do take any order you would need  or  requests

 

Chicken Francais

Egg-battered chicken breast sauteed with sherry wine, lemon and butter.

Chicken Saltimbocca

Sautéed with prosciutto, sage, mozzarella, and marsala sauce.

Chicken Pazzo

Grilled chicken breasts, prosciutto, artichokes, wild mushrooms, and escarole in white wine butter sauce.

Chicken Parmigiano

Chicken cutlets pan fried and baked with mozzarella and tomato sauce.

Veal Francais

Egg-battered veal sauteed with sherry wine,  lemon, and butter.

Veal Porcini alla Grappa

Scallopini with porcini mushrooms, flamed grappa, and sun-dried cherries.

Meatballs 

Simmered in our fresh tomato basil marinara sauce.

Sausage Italiano

Small cuts of sausage cooked with onions, peppers, and spices.

Meatballs & Sausage

Simmered in our fresh tomato basil marinara sauce.

Seafood primavera


Black oliver, crab, salmon, capers, garlic, and onions sauteed in olive oil,  tossed in red sauce and poured over a bed of angel hair pasta.

Salmon Primavera

Grilled filets of salmon with julienne vegetables served in a light cream sauce.

Abruzzi Vegetable Salad

Vegetables tossed in Abruzzi salad (with dressing)

Caesar Salad

Parsley Potatoes

Garlic Mashed Potatoes

Mixed Sautéed Vegetable Medley 

Grilled Balsamic Vegetable Medley


Sirloin Au Poivre Vert

Sliced Sirloin
with a chili sauce

Tornadoes Au Poivre Flambe

Tornadoes Autoidre

Standing Rib Roast
rolled or on the bone

Baron of Beef Teriyaki

* barbequed
* teriyaki
* curried

Barbeque Beef Ribs
served with a traditional BBQ sauce




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